Zahrat Lebanon
- Founded
1983
- Number of Units
—
- Country of Origin
Lebanon
- Franchise Expansion
Upon Request
CONCEPT BRIEF
Started in 1983, Guided by their passion for traditional dining and top quality food, a team of determined and ambitious Lebanese entrepreneurs opened former Lebanese Flower which is now Zahrat Lebnan.
They brought a taste of Lebanon by serving various off-the-grill menu selections along with mouth-watering Lebanese mezza dishes. Offering a fresh, healthy alternative among fast-food restaurants, Lebanese flower quickly became a family favorite.
Today it is identified as one of Abu-Dhabi’s culinary landmarks, Zahrat Lebnan is a must-go-to restaurant for residents and tourists. Their authentic food, welcoming staff and outstanding service have gained them customer loyalty. Among their top menu selections off the grill, their signature became fresh, delicious, made-to-order Shawarma sandwiches.
Franchise Fee
AED 185,000
Area Required
—
Royalty Fee
6% of Gross Sales
TRAINING PROGRAM
Training at Headquarters | 21 – 30 Days |
---|---|
On-site Training | 7 – 14 Days |
SUPPORT PROGRAM
Operational Support | Site Selection |
---|---|
Marketing Support | Purchasing |
Accounting/Audit/Legal | Internal Support |
Ongoing Research & Development | Overall Program Oversight |
FRANCHISE FEE
Individual Unit Franchise Fee | AED 185,000 |
---|---|
Area Development Franchise Fee | AED 600,000 (for 3 units) |
ONGOING FEE
Royalty Fee | 6% of Monthly Gross Sales |
---|---|
Advertising Fee | 2% of Monthly Gross Sales |
Marketing Fund | 1% of Monthly Gross Sales |